Rather than service our franchisees with field based employees, we have selected this entrepreneurial way as the primary means to deliver services to our franchise community. This model provides better support and relationships that cannot be achieved through traditional corporate-based models.

The Master Franchise business model is to start up unit franchisees. A Master Franchisee is compensated with a share of the royalty fees (franchise and development) collected from franchisees in the Master Franchisee's territory.

Master Franchisee's should have experience in restaurant management, real estate, construction, marketing, and sales. MF's must demonstrate a dynamic personality, work well with others, be able to lead through example and influence, and understand the dynamics of the franchisor-franchisee relationship.

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